Tourism and Hospitality

* NCA is the main method; ** NCA in combination with a regression-based method; *** NCA in combination with QCA

Publications using NCA: 

  • Abdalla, M. J., Mwesiumo, D., Öztüren, A., & Kılıç, H. (2022). Perceived threat of informal players: Enhancing the operational performance of inbound tour operators through coopetition. International Journal of Tourism Research, 24(6), 775–785. **
  • Anand, K., Arya, V., Suresh, S., & Sharma, A. (2022). Quality Dimensions of Augmented Reality-based Mobile Apps for Smart-Tourism and its Impact on Customer Satisfaction & Reuse Intention. Tourism Planning & Development, 20(2), 236–259. ***
  • Della Corte, V., Aria, M., Del Gaudio, G., Barney, J. B., Cobanoglu, C., & Sepe, F. (2021). The relevance of relational capabilities in collaborative decisions. International Journal of Contemporary Hospitality Management, 33(12), 4393-4417.
  • Lee, W., Dul, J., & Toth, Z. (2023). Application of necessary condition analysis (NCA) in hospitality and tourism research. In F. Okumus, S. M. Rasoolimanesh, & S. Jahani (Eds.), Cutting edge research methods in hospitality and tourism (pp. 157-172). Emerald Publishing Limited.
  • Lee, W., & Jeong, C. (2020). Beyond the correlation between tourist eudaimonic and hedonic experiences: necessary condition analysis. Current Issues in Tourism, 23(17), 2182-2194. *
  • Lee, W., & Jeong, C. (2021). Distinctive roles of tourist eudaimonic and hedonic experiences on satisfaction and place attachment: Combined use of SEM and necessary condition analysis. Journal of Hospitality and Tourism Management, 47, 58-71. **
  • Lee, W., Park, S., & Jeong, C. (2022). Repositioning risk perception as a necessary condition of travel decision: The case of North Korea tourism. Journal of Hospitality and Tourism Management, 52, 252–263. **
  • Lim, T. Y., Leong, C. M., Lim, L. T. K., Lim, B. C. Y., Lim, R. T. H., & Heng, K. S. (2023). Young adult tourists’ intentions to visit rural community-based homestays. Young Consumers, 24(5), 540-557.
  • Ruiz-Equihua, D., Romero, J., Loureiro, S.M.C. and Ali, M. (2023). Human–robot interactions in the restaurant setting: the role of social cognition, psychological ownership and anthropomorphism. International Journal of Contemporary Hospitality Management, 35(6). 1966-1985. **/***
  • Su, D. N., Nguyen-Phuoc, D. Q., Tran, P. T. K., Van Nguyen, T., Luu, T. T., & Pham, H. G. (2023). Identifying must-have factors and should-have factors affecting the adoption of electric motorcycles–A combined use of PLS-SEM and NCA approach. Travel Behaviour and Society, 33, 100633. **
  • Tiwari, P., Kaurav, R. P. S., & Koay, K. Y. (2023). Understanding travel apps usage intention: findings from PLS and NCA. Journal of Marketing Analytics. 25, 25-41. **
  • Toth, Z., Dul, J., & Li, C. (2019). Necessary condition analysis in tourism research. Annals of Tourism Research. 79, 102821. *
  • Wattanacharoensil, W., Fakfare, P., Manosuthi, N., Lee, J. S., Chi, X., & Han, H. (2024). Determinants of traveler intention toward animal ethics in tourism: Developing a causal recipe combining cognition, affect, and norm factors. Tourism Management, 100, 104823. ***
  • Yu, C., Cheah, J. H., & Liu, Y. (2022). To stream or not to stream? Exploring factors influencing impulsive consumption through gastronomy livestreaming. International Journal of Contemporary Hospitality Management. 34(9), 3394-3416. **
  • Zhang, Jiekuan. (2023). The effects of ecosystem of business environment on tourism: a configurational perspective. Current Issues in Tourism. 1-17. ***
  • Zhang, J. (2023). A multidimensional perspective on the relationship between tourism and green growth. Journal of Sustainable Tourism, 1-19.

Publications suggesting NCA for future research: